Saturday, July 14, 2012

20120714 Seafood Creamy Avocado Pasta

In separate pans, sauteed shrimps and squid in garlic, ginger and olive.
Set aside sauteed shrimp and added cooked pasta, avocado and dried apricots
to the drippings.
Yum!
Try it and let me know if you think so too.

No comments:

Post a Comment

Hi! Thanks for visiting. Would surely love to read your comments.