20120523 Milkfish

My fishmonger is so kind enough to divide my bangus (milkfish)
into several parts
He deboned the fish tummy which I baked with lots of garlic.
The back part, I can coat with flour for frying, (fish chips)
The head, tails and bones I used for soup.
Nobody wants the bony fish in the soup, right?
Well, I drained them and served clear soup
with milkfish balls
and baked the bony fish to easily rid them of more tiny bones
as you see above.

Fried bangus rice with vegetables and eggs

The Oh, so tasty and clear, jell like soup ready for another meal.
Ooops, somebody's dug a bangus meatball ..

20120519 For the Record

Chicken with American cucumber
and some green florets (not broccolli)

Chicken Salad

Fish

Spinach & Egg

Brocolli, cauliflower, onions, red & yellow bell peppers,
carrots, potatoes and ground meat.

Sausage, celery and lots of garlic slices.

Toasted bread with Chocolate Banana Jam

Celery, red & green bell pepper, garlic & lean pork.

eggplant omelette

Chocolate macarons

Hard cookies from failed macarons

Fried Rice

Fish Torte

Pork with dried shallot and potatoes.
sauteed lettuce

Onion soup from caramelized onions ( 2-hour-long )